Heat‑sensitivity protection**: Crystal melting or decomposition will occur when temperature exceeds 70 °C, compromising product purity (required ≥99.5%).
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Ethyl maltol is a safe, non‑toxic, high‑efficiency and low‑dosage food additive with wide application. It serves as an excellent flavor enhancer for tobacco, food, beverages, essences, fruit wine and daily cosmetics.
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Chicken essence is elaborately processed from raw materials including monosodium glutamate, edible salt, white granulated sugar, water‑soluble starch, chicken meat, natural food flavors, flavor nucleotide and vegetable powder.
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